Idaho Potato Commission
Raspberry Mashed Potatoes
Recipe courtesy of C.J. Callaway's, Sioux Falls, SD
- 6 Peeled white potatoes
- 3 cups Passion fruit juice
- 1/2 cup Cream
- 6 oz Butter
- Salt and pepper to taste
- 2 cups Raspberries
- Reduce the passion fruit juice to a glaze.
- Steam potatoes until tender.
- Whip potatoes with cream and butter and add the passion fruit glaze.
- Season with salt and white pepper.
- Fold in the fresh raspberries.