Potato and Salmon Bisque

Potato and Salmon Bisque

Yield: 4 servings
Calories: 147
Fat: 4 g
Protein: 17 g
Cholesterol: 226 mg

Potato Salmon Bisque is a velvety soup that's low in fat and high in flavor.



  1. Combine salmon, chicken broth, skim milk, green onions, green pepper, lemon rind and pepper in a deep 3-quart microwave-safe casserole dish; cover with microwaveable plastic wrap and microwave at HIGH 5 to 6 minutes, or until thoroughly heated. Stir in instant potatoes. Cover and microwave at HIGH 1 to 2 minutes, or until heated. Stir well; serve immediately.