Lori Yates is a Detroit-area recipe developer and food photographer. She is the author of Foxes Love Lemons, where she posts simple, yet special, original recipes for the "home chef" in all of us. After starting her career in advertising, she decided to change paths and go to culinary school. Now, she uses what she learned from some of the best chefs in the country to help her readers become faster, better, and more confident cooks. Her recipes and photographs have been featured on BuzzFeed, Food52, ABC News and Parade Magazine. When she's not in the kitchen, Lori enjoys riding her bike, watching classic movies and taking her lovable rescue dog for walks.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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