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Raspberry Mashed Potatoes
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Ingredients:
6 peeled white potatoes
3 cups passion fruit juice
1/2 cup cream
6 oz butter
Salt and pepper to taste
2 cups raspberries
Instructions:
Reduce the passion fruit juice to a glaze.
Steam potatoes until tender.
Whip potatoes with cream and butter and add the passion fruit glaze.
Season with salt and white pepper.
Fold in the fresh raspberries.
Print Recipe
Serving Size
6 Servings
Author
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