The only thing better than a baked potato is a baked potato filled with a cheesy mash and baked again. In this recipe we’re going to ditch the oven and do it all in our air fryer! The air fryer makes the whole cooking process go faster and crisping it up in the process. You can mix in any of your favorite herbs or spices and even a little shredded vegan cheese if you want.
Optional Topping Ingredients
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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